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[奥] 费伯 (Kurt Faber) 著 / 世界图书出版公司 / 2014-09 / 平装
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有机化学中的生物转化
Thepointofthistextbookistoprovideacondensedintroductiontothisfield.Itiswrittenfromanorganicchemist'sviewpointinordertoencouragemore'pure'organicchenustsofanyleveltotakeadeepbreathandleapoverthegapbetweenthe'biochemical'sciencesand'syntheticorganicchemistry'bypersuadingthemtoconsiderbiocatalyticmethodsasanequivalenttoolwhentheyareplanningthesynthesisofanimportanttargetmolecule.Atseveralacademicinstitutionsthisbookhasservedasaguideforupdatingadustyorganicchemistrycurriculumintowhichbiochemicalmethodshadtobeincorporated.Thewiderepertoireofclassicsyntheticmethodshasnotchangedbutithasbeensignificantlywidenedandenrichedduetotheappearanceofbiochemicalmethods.
1IntroductionandBackgroundlnformation1.1Introduction1.2CommonPrejudicesAgainstEnzymes1.3AdvantagesandDisadvantagesofBiocatalysts1.3.1AdvantagesofBiocatalysts1.3.2DisadvantagesofBiocatalysts1.3.3IsolatedEnzymesvs.WholeCellSystems1.4EnzymePropertiesandNomenclature1.4.1StructuralBiologyinaNutshell1.4.2MechanisticAspectsofEnzymeCatalysis1.4.3ClassificationandNomenclature1.4.4Coenzymes1.4.5EnzymeSourcesReferences2BiocatalyticApplications2.1HydrolyticReactions2.1.1MechanisticandKineticAspects2.1.2HydrolysisoftheAmideBond2.1.3EsterHydrolysis2.1.4HydrolysisandFormationofPhosphateEsters2.1.5HydrolysisofEpoxides2.1.6HydrolysisofNitriles2.2ReductionReactions2.2.1RecyclingofCofactors2.2.2ReductionofAldehydesandKetonesUsingIsolatedEnzymes2.2.3ReductionofAldehydesandKetonesUsingWholeCells2.2.4ReductionofC-C-Bonds2.3OxidationReactions2.3.1OxidationofAlcoholsandAldehydes2.3.2OxygenationReactions2.3.3PeroxidationReactions2.4FormationofCarbon-CarbonBonds2.4.1AldolReactions2.4.2Thiamine-DependentAcyloinandBenzoinReactions2.4.3Michael-TypeAdditions2.5AdditionandEliminationReactions2.5.1CyanohydrinFormation2.5.2AdditionofWater2.5.3AdditionofAmmonia2.6TransferReactions2.6.1GlycosylTransferReactions2.6.2AminoTransferReactions2.7HalogenationandDehalogenationReactions2.7.1Halogenation2.7.2DehalogenationReferences3SpeciaITechniques3.1EnzymesinOrganicSolvents3.1.1EsterSynthesis3.1.2LactoneSynthesis3.1.3AmideSynthesis3.1.4PeptideSynthesis3.1.5PeracidSynthesis3.1.6RedoxReactions3.1.7MediumEngineering3.2Immobilization3.3ArtificialandModifiedEnzymes3.3.1ArtificialEnzymeMimics3.3.2ModifiedEnzymes3.3.3CatalyticAntibodiesReferences4StateoftheArtandOutlookReferences5Appendix5.1BasicRulesforHandlingBiocatalysts5.2Abbreviations5.3SuppliersofEnzymes5.4CommonlyUsedEnzymePreparations5.5MajorCultureCollections5.6PathogenicBacteriaandFungiIndex
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