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Gabriel Kreuther: The Spirit of Alsace 阿尔萨斯的灵魂精装法国美食食谱詹姆斯比尔德奖得主

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作者: Kreuther, Gabriel
出版社: Abrams Trade
ISBN: 9781419747823

出版时间: 2019-01
装帧: 精装

作者: Kreuther, Gabriel
出版社: Abrams Trade

ISBN: 9781419747823
出版时间: 2019-01

装帧: 精装

售价 478.00

定价￥478.00

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上书时间2024-03-26

数量: 仅1件在售，欲购从速

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商品分类：

外文古旧书 > 英文书 > 综合性图书

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YB-68800

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From award-winning chef Gabriel Kreuther, the definitive cookbook on rustic French cooking from Alsace Gabriel Kreuther is the cookbook fans of the James Beard Award-winning chef have long been waiting for. From one of the most respected chefs in the United States, this cookbook showcases the recipes inspired by Kreuther’s French-Swiss-German training and refined global style, one that embraces the spirits of both Alsace, his homeland, and of New York City, his adopted home. Sharing his restaurant creations and interpretations of traditional Alsatian dishes, Kreuther will teach the proper techniques for making every dish, whether simple or complex, a success. Recipes include everything from the chef's take on classic Alsatian food like the delicious Flammekueche (or Tarte Flambée) and hearty Baeckeoffe (a type of casserole stew) to modern dishes like the flavorful Roasted Button Mushroom Soup served with Toasted Chorizo Raviolis and the decadent Salmon Roe Beggar’s Purse garnished with Gold Leaf. Featuring personal stories from the chef's childhood in France and career in New York as well as stunning photography, Gabriel Kreuther is the definitive resource for Alsatian cooking worthy of fine dining.
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