This textbook gives a clear and coherent overview of ceramic membranes, from preparation methods all the way to applications and economics. The authors, who are known for their clear writing style, combine their expertise in environmental engineering and porous materials to cover a wide range of examples, with over 1000 references. Chapters 1, 2 and 3 give a detailed introduction to membrane synthesis, transport mechanisms, and characterisation. Building on this, Chapter 4 outlines the state-of-the-art in ceramic membrane applications, including fuel cells, water purification, gas separation, and the making of cheeses, fruit juice, wine and beer. The final chapter deals with the economics of ceramic membrane processes, using industrial case studies to examine market barriers and opportunities.
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